The Fennel Frond | Plant based, simple, seasonally focused recipes

  • Recipes
    • SIDES
    • desserts
    • MAIN DISHES
    • DIPS AND SPREADS
    • THE WANDERING
  • Blog
  • MEET ATARA
  • SAY HI
 

DESSERTS

 
Featured
Rosemary, Pear & Vanilla and Pop Tarts
Apple Almond Bars
Pear Crumble with Thyme and Ginger
fig and rosemary scones with honey and pink salt
Rose & blackberry, Pistachio olive oil cake with vanilla honey yogurt

All images and recipes by Atara Bernstein.